What's Tasty at Sigona's Farmers Market

November 28, 2011

Leftover cranberry sauce?

Leftover Cranberry Sauce?

Do you have leftover cranberry sauce? Them make yourself a delightful treat!

  • Slice a round of Brie in half, creating two rounds
  • Spread on a thick layer of cranberry sauce on the bottom half, then top with the remaining Brie half
  • Wrap the combo in puff pastry, being careful to secure all seams, and brush the top with an egg wash
  • Bake at 350F for 25-35 mins, or until the top is a lovely golden brown
  • Serve with Berta Maria cookies — you can serve with regular crackers, but the Berta Maria really add to the flavor of this indulgence
  • Enjoy, wishing you’d thought of this last year!
Advertisements

Leave a Comment »

No comments yet.

RSS feed for comments on this post. TrackBack URI

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Create a free website or blog at WordPress.com.

%d bloggers like this: